Wow guests at your Super Bowl party by welcoming them with a food stadium (a.k.a. the Snackadium) packed with AmazingRibs.com's favorite BBQ and grilling recipes. Football snack stadiums are also the perfect centerpiece for couchgating or tailgating parties throughout the football season!
Wondering what to cook on Valentine's Day? Answer: whatever your loved one wants most! On this romantic holiday, that often includes certain aphrodisiac foods like chocolate, bananas, cherries or whipped cream. Check out our favorite recipes to make your Valentine's Day meal the most memorable yet.
Mardi Gras in New Orleans is a wild party! Celebrate this holiday with the iconic King Cake and other Cajun and Creole foods from jambalaya and gumbo to muffuletta, andouille po' boys, grilled oysters, red beans and rice, pralines, hurricanes, and Sazerac cocktails. Here are some our favorite NOLA-inspired recipes.
When we first saw the 2022 Traeger Timberlines we were struck by three things; the substantial construction, the rustic elegance, and the price tags. Since then we have conducted a thorough test of this cooker and have created this extensive review.
The new Weber SmokeFire Sear+ continues to improve upon the many impressive features of Weber’s innovative, one-of-a-kind pellet grill design. Sear+ will not be available until sometime this spring, but we were treated to a sneak peek at Weber's test kitchen. We’ll test Sear+ and publish our full, detailed review soon. Stay tuned.
Weber aims to capitalize on the rising popularity of backyard griddling with their new, stand-alone griddles, griddle inserts and suite of griddle accessories. At the time of this writing, these new griddle products were not yet available. Weber expects to roll them out sometime this spring. We were treated to a sneak peek at Weber's test kitchen. We'll test Weber's Griddle and publish our full, detailed review soon. Stay tuned.
Weber introduces Lumin electric grills “designed for those with limited outdoor space and electric-first people who crave barbecue's authentic, delicious flavors...” Although electric grills aren’t new, interest in all things electric are trending and grill manufacturers view this trend as an emerging new opportunity.
Create the ultimate bowl of chili with this recipe for Texas-style chili con carne. Starting on the grill for a touch of BBQ flavor, this chili recipe is built from numerous layers of flavor, including such unexpected additions as chocolate and tortilla chips to create mouthwatering results.
Dive into a bowl of red or the the chili dog of your dreams with this recipe for an amazing all-purpose chili and chili sauce. Packed with flavor, you'll be cooking up this chili for classic Coney dogs, chili cheese fries, or just a bowl full, Cinci style. Add some BBQ sauce and you'll even have sloppy joes!
Behold the best smoked brisket recipe ever! Texas style brisket is more than a recipe, it is a concept and a goal. It all begins by selecting the right meat, trimming it, seasoning it, smoking it, slicing it, and more. Follow this easy BBQ brisket guide for mouthwatering results!
This easy pulled pork recipe skips the slow cooker to create authentic low-and-slow smoked pulled pork on a smoker or grill. With smoke woven through the moist meat, bits of seasoned crust, and a gentle splash of BBQ sauce, pulled pork is perfect for your next backyard cookout.
If you are new to BBQ and grilling, start here. These articles will give you a solid foundation on BBQ and grilling equipment, recipes, and techniques. You'll learn about thermodynamics, how to control temperature, meat science, smoke science, top recipes, product buying guides, and more.
With 400 pages and more than 400 of my photographs plus color illustrations, there is new material and new recipes not on this website, and the whole thing is organized so that you can sit down in an easy chair and flow from start to finish.
This rich and flavor packed tested recipe for our smoked pork belly version of the classic Vietnamese banh mì sandwich is sure to make your knees buckle. The recipe hits all the right notes for a perfect banh mì, including succulent BBQ pork belly burnt ends, spicy jalapeños, savory mayo, and tangy pickled veggies.
Commercial steakhouses use specialized equipment for dry aging large quantities of meat and now there are several home options. Here's award-winning Chicago chef Rick Gresh's review of The Steak Locker.
Slow 'N Sear, continues to expand their catalog with a portable 18" charcoal grill called the Travel Kettle. Whether stationed on a small patio, cruising in your RV, or on the go to a weekend cabin rental, this platinum medal grill deserves consideration.
In celebration of the 70th anniversary of Weber's iconic kettle grill, the manufacturer has introduced a limited edition version of their 22" charcoal grill! Learn more about what makes it so unique by reading our full platinum medal review of the anniversary kettle grill.
Our philosophy of food is simple. First of all, it must taste great. We try to create recipes that are easy to make and that use plenty of fresh seasonal ingredients with a minimum of processed stuff. But most important, we test all our recipes. We know these recipes work if you follow the directions precisely. Dig in!
Picking the right smoker or grill for your personal needs can be a difficult task, with countless brands, styles, and prices to sort through. To help you find the best smoker grill to buy, we have compiled an elite list of top rated AmazingRibs.com gold and platinum medal winners.
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